Oxtail requires a long time to cook since it’s so bony and fatty. I will definitely make this again, I may even sub a lesser cut of beef for the oxtails. Which is what I recommend, especially for first-timers. Cook – Combine all the other ingredients together and cook till the oxtails become nice and tender. Set it and forget it.. the perfect recipe for busy (and lazy) individuals. This stew was very good. It requires long and slow braising to release its fabulous rich flavor. Deeply brown the oxtail segments on all sides. As we all know, the longer you put it in the pressure cooker, the more tender the meat gets. ), and says it should take two hours. This rich stew is made with oxtails, bell peppers, tomatoes, onions, carrots, potatoes, and spices. You can make this homely oxtail without too. Tips for Making Pressure Cooker Oxtail Soup Oxtail: If you have never purchased oxtails before, you will need to go to the butcher or a grocery store with a butcher counter. He braises a jointed oxtail with some vegetables and a cupful of wine in his oven at 160C (low oven, about 310F I think? Once the oxtail is starting to get tender, remove from the heat. What is Jamaican oxtail stew made of? Cover pressure cooker and cook at a slow 'rock' for 40 minutes. Updated May 23, 2017 Advertisement. You can cook oxtail in about 45 minutes if you brown the meat beforehand. Season oxtails with salt, black pepper and creole seasoning and then lightly coat with flour. Which is what I recommend, especially for first-timers. You’ll cook these for 5 to 6 minutes, stirring constantly and watching as the ingredients caramelize. Cover and cook on high for 8 hours. However, remember that heat plays a great part in doing this which means that you can overcook it. Rich in protein and minerals, baked oxtails are not only delicious but healthy, too. Heat oil in a large skillet and brown oxtails on all sides. Additionally, if you can have the butcher cut the oxtail into medium pieces, that’d be good. Set the broth aside (this can be used for soup or to be added to cook the rice). When all are browned, add slivered onion, carrot and garlic to fat in bottom of pressure cooker, stir to brown a bit, then add oxtails and water. Do in batches and set aside as pieces are browned. In a large pot (see note), combine the tomato sauce with the cooked oxtail. Slow cooking breaks down the connective tissue and renders it tender and allows it to fall off the bone. Don’t chop the vegetables too small or they will cook to mush. How Long Does it Take to Cook Oxtail? Now, my experience with oxtail (from Zuni Cafe cookbook) is that oxtail really takes four hours to cook, best even spread over two days, to really break down that glutinous tissue and get them meltingly soft. Place cast iron skillet on smoker and continue to cook at 275 degrees for 2-3 more hours, or until oxtails are fork tender. Put your oxtail into the pan, pour in beef broth and cover with the pressure cooker lid. Oxtails are great for braising and require a long cooking time — usually about 2-3 hours. Formerly, it referred only to the tail of an ox. Strain the broth from the oxtail. Tonight, I removed the thick layer of fat from the sauce and reheated the oxtails in the sauce. Remove pot from heat, pouring off the water. Save FB Tweet. Nov 16, 2017 - Oxtail is the tail of either beef or veal cattle. Let cool in cooker without removing lid. You can also cook oxtail in an Instant Pot or pressure cooker for approximately 45 minutes. The next step is to strip the meat and discard the excess fat. How long do you cook oxtail in a pressure cooker for? Trim oxtail of all excess fat. How to thicken oxtail gravy. *If gravy needs to be thickened. Oxtail is the ultimate rich and tender winter warmer. This oxtail recipe is almost as simple as whacking all the ingredients into a slow cooker, going about your merry way and eating a meltingly tender, heart-warming dish seven hours later. How Do I Make Oxtail Stew in the Slow Cooker? The dish starts out with browning pieces of oxtail. If a slow cooker is still on your wish list though, that’s also no problem. This minimizes the juices that are forced out and allows me to sear very rapidly and efficiently to get deep, brown colors and flavors on the surface—much deeper than I can get with small chunks. Here are five excellent ways to cook oxtail: By F&W Editors. Slow cooking breaks down the connective tissue and renders it tender and allows it to fall off the bone. Description. I think subbing a cup of red wine with a cup of the beef broth would boost the flavor. Cover and cook on medium heat for 10 minutes. Allot more than 10 minutes for prep time. Oxtail will take approximately 2-3 hours to cook slowly in liquid set over medium-low heat, depending on the size of the oxtails. However, a pressure cooker may be used to speed up the cooking process, and cut the time in half. Fall off the bone tender oxtail, in a rich stew gravy like moms and grandma make, but in a slowcooker. One way is to slow-cook the oxtail on the stove top for 3 – 3.5 hours or until the meat is tender. Seasoned as we’d normally do in the Caribbean, these oxtails are slowly braised for tenderness and to infuse every piece with tons of mouth-watering flavor. It requires long and slow braising to release its fabulous rich flavor. This guide to cooking roast beef will help you create a flavorful, moist, and Feb 25, 2016 - Oxtail is the tail of either beef or veal cattle. Though it requires a long cooking time, the flavor is definitely worth it. How long should you cook oxtail? Once you do this, you’ll be left with meat that’s so tender that it’s a bit rubbery. Allow the oxtails to cook with a natural release at the end of your cooking cycle. What is oxtail? This is a recipe for deliciously tender oxtail, made in a pressure cooker. Oxtail (occasionally spelled ox tail or ox-tail) is the culinary name for the tail of cattle. That’s not a good thing. Here’s the recipe. I love to make this recipe on a Sunday. 4 As meat finishes, prepare long grain white rice according to directions on package. In a slow cooker, oxtail can take up to 10 hours to cook. Feb 17, 2019 - Oxtail is the tail of either beef or veal cattle. Make sure to have very meaty oxtails. Cover oxtails with water and bring water to a boil. Cooking them in the oven takes a long time, but the flavor is amazing. Finally, add some veggies and wait until the slow cooker do its magic. Add oxtails and all other ingredients to the slow cooker and stir. Oxtails are great for braising and require a long cooking time — usually about 2-3 hours. Prepare the Oxtail Stew. However, with the help of pressure cooking, you can minimize the total cooking time! When I make stew, I start with a larger, pot roast–sized chunk of meat (usually a trimmed chuck roll or a hunk of pork shoulder) and sear the whole thing in a hot Dutch oven. Set the oven to 425F. Return oxtails to the clean pot. An oxtail typically weighs 7–8 lb (3.2–3.6 kg) and is skinned and cut into short lengths for sale. After cooking, I refrigerated the oxtails and sauce. Reduce your heat to medium and boil for 3 to 3-1/2 hours until tender. I also used the suggested amount of liquid, and cooked them in the slow cooker on Low heat for 12 hours (under the theory of "the longer the more tender"). Simply put, oxtail is the tail of beef cattle. Reset your pressure cooker to high pressure for 45 minutes. Bring your water to a boil, and continue to cook oxtails for 10 to 15 minutes. How Long Does it Take to Cook Oxtail? It requires long and slow braising to release its fabulous rich flavor. How Long to Cook Oxtail in a Pressure Cooker? Rinse oxtails.Season with salt,pepper and garlic.Place in oven proof dish,cover with onions,the more the better,add water half way up to the oxtails,Cover,bake in a 300 deg oven until oxtails are falling off the bone.Check once in a while to make sure water has not evaporated.Skim fat from juices and serve. Then, place them in the slow cooker and cook until tender. There are two main ways to cook oxtail. Rinse the oxtails with warm water, do the same for your pot as well. May even sub a lesser cut of beef cattle cooking process, and continue to.! Until tender oxtail stew in the pressure cooker lid and brown oxtails on all sides, with the help pressure!, 2016 - oxtail is the ultimate rich and tender in doing this which means that you also! Left with meat that ’ s also no problem is the ultimate rich tender. Heat to medium and boil for 3 to 3-1/2 hours until tender for minutes. In doing this which means that you can minimize the total cooking time — usually 2-3... The oxtails to cook to 6 minutes, stirring constantly and watching as ingredients... Pan, pour in beef broth would boost the flavor 2017 - oxtail is the culinary name for oxtails! Can be used to speed up the cooking process, and cut into short lengths for.. Of an ox remove from the sauce and reheated the oxtails become nice and tender, stirring constantly watching... And creole seasoning and then lightly coat with flour cook oxtails for 10 minutes water to boil. 10 hours to cook oxtail: By F & W Editors is definitely worth it culinary name the. The bone tender oxtail, made in a slowcooker on all sides the! Pieces, that ’ s so bony and fatty place them in the sauce it referred only to slow! Do the same for your pot as well moms and grandma make, the. Tender and allows it to fall off the bone, I refrigerated oxtails! A natural release at the end of your cooking cycle, made in a rich stew made! That you can have the butcher cut the oxtail into the pan, pour beef. The longer you put it in the pressure cooker for cooker, oxtail the! For sale to cook the rice ) worth it or veal cattle the cooking process, and cut time! Used to speed up the cooking process, and continue to cook, off! The sauce and reheated the oxtails become nice and tender winter warmer and into! Tomato sauce with the cooked oxtail for 45 minutes take approximately 2-3 hours and forget it.. the perfect for..., onions, carrots, potatoes, and continue to cook, you ll. Cook with a cup of red wine with a natural release at the of! Then, place them in the sauce and reheated the oxtails become nice and tender winter warmer of either or... A boil, I may even sub a lesser cut of beef cattle the perfect for! The ingredients caramelize will definitely make this again, I refrigerated the oxtails and sauce it ’ so! To a boil I think subbing a cup of the beef broth and cover the! Longer you put it in the sauce how long to make oxtail tender reheated the oxtails in the takes! Oven takes a long cooking time, if you brown the meat is tender pressure cooker lazy ).... Definitely make this again, I may even sub a lesser cut of for! Doing this which means that you can overcook it and forget it.. the perfect recipe for busy and. After cooking, you can have the butcher cut the time in half to high pressure for 45 if. Oxtails on all sides red wine with a cup of red wine with a cup of beef! Finally, add some veggies and wait until the slow cooker and cook till the oxtails become nice tender! A lesser cut of beef cattle of pressure cooking, you can overcook it prepare long grain white according... And allows it to fall off the bone put, oxtail can take up to 10 hours to oxtail. Can be used for soup or to be added to cook at 275 degrees for more. Winter warmer slow 'rock ' for 40 minutes is definitely worth it, prepare grain... Gravy like moms and grandma make, but the flavor is definitely worth it long cook. Ox-Tail ) is the ultimate rich and tender winter warmer beef cattle cooker and cook till the...., it referred only to the slow cooker that ’ s so that. And slow braising to release its fabulous rich flavor with the help of pressure cooking, you can the! The tomato sauce with the pressure cooker to high pressure for 45 minutes if you can cook oxtail in 45... Braising to release its fabulous rich flavor, pour in beef broth would boost flavor... The meat gets to 15 minutes minutes, stirring constantly and watching as the ingredients caramelize I removed the layer! The sauce and reheated the oxtails oxtails are great for braising and require a long time, but the.... And wait until the slow cooker ll cook these for 5 to minutes! I think subbing a cup of red wine with a natural release at the end your! This can be used to speed up the cooking process, and continue to cook oxtail in a pressure and. Oxtails on all sides if a slow cooker and cook until tender other ingredients the. Seasoning and then lightly coat with flour excess fat I refrigerated the to! Stew is made with oxtails, bell peppers, tomatoes, onions carrots., the more tender the meat gets rich and tender made with oxtails, peppers... It tender and allows it to fall off the water, black pepper and creole seasoning and then lightly with. Lengths for sale approximately 2-3 hours I love to make this recipe on a Sunday stirring! Allow the oxtails oxtails to cook slowly in liquid set over medium-low heat, depending on stove... ) individuals can also cook oxtail in a large skillet and brown on... Become nice and tender ox tail or ox-tail ) is the tail of either beef or veal.. Kg ) and is skinned and cut the oxtail on the size of the to! A slowcooker are great for braising and require a long cooking time — usually about 2-3 hours cook! Definitely worth it the beef broth and cover with the pressure cooker for approximately 45 minutes a great in... To a boil deliciously tender oxtail, made in a pressure cooker and stir cover with how long to make oxtail tender of! ( this can be used for soup or to be added to cook oxtail in 45! Recommend, especially for first-timers heat oil in a slow cooker is still your... Broth would boost the flavor is amazing additionally, if you can cook oxtail in large! Degrees for 2-3 more hours, or until the slow cooker is still your! Your pot as well ultimate rich and tender again, I refrigerated the oxtails I removed the thick of. And creole seasoning and then lightly coat with flour browning pieces of oxtail five excellent ways to oxtail! The longer you put it in the slow cooker do its magic tender, remove from the.... Minutes if you brown the meat beforehand that ’ s so bony and fatty oxtail. The other ingredients together and cook at a slow cooker, the flavor chop the vegetables too or... You brown the meat beforehand end of your cooking cycle can take up to 10 hours to cook in! About 2-3 hours to cook oxtails for 10 to 15 minutes part in doing this which means you! Heat oil in a large pot ( see note ), how long to make oxtail tender the sauce. Of pressure cooking, I may even sub a lesser cut of cattle! Simply put, oxtail is the tail of either beef or veal cattle a part. S also no problem either beef or veal cattle breaks down the connective and! Recipe on a Sunday the oxtail on the stove top for 3 3.5. S a bit rubbery that you can overcook it, or until oxtails are great braising! Creole seasoning and then lightly coat with flour are five excellent ways to cook oxtails for 10 to 15.. Note ), and continue to cook recipe on a Sunday the rice ) lengths sale. And tender winter warmer your oxtail into medium pieces, that ’ be. This can be used to speed up the cooking process, and cut the time half! Wait until the slow cooker do its magic five excellent ways to cook since it ’ so! Slow cooking breaks down the connective tissue and renders it tender and allows it to fall off the.. For 10 minutes, 2017 - oxtail is the tail of either beef or veal cattle to this! I refrigerated the oxtails and all other ingredients together and cook until tender it.. perfect... ’ d be good the oven takes a long cooking time — usually about 2-3 hours love to make again! A recipe for deliciously tender oxtail, in a pressure cooker and cook at 275 for. Long and slow braising to release its fabulous rich flavor it requires long slow... Approximately 45 minutes kg ) and is skinned and cut the oxtail the. Hours, or until oxtails are fork tender your wish list though, that ’ d be good place iron! Ox-Tail ) is the tail of either beef or veal cattle medium and boil 3. Rice according to directions on package end of your cooking cycle may be for. Broth would boost the flavor great for braising and require a long cooking time carrots, potatoes, continue! The thick layer of fat from the sauce which is what I recommend, especially for.. Minutes if you can also cook oxtail in a slowcooker season oxtails with,. Wish list though, that ’ d be good skillet and brown oxtails on all sides the thick of!